銀記腸粉
YIN JI CHANG FEN
廣州老字號-“以腸為王” 堅持秉承布拉腸粉的傳統工藝
The time-honored brand in Guangzhou, also known as the “King of Chang Fen”.
Using the most traditional technique to make our brand named rice noodle roll.
About Us | 关于我们
银记肠粉店创建于上世纪50年代,是主营肠粉、粥等美食的连锁餐饮服务企业。多年来,凭借质优味美的传统布拉肠粉驰名于省港澳,其肠粉以“粉薄、味鲜、爽滑、口感独特”而赢得了“白如玉,薄如纸,爽滑微韧,味道鲜美”的评价,早在五、六十年代,“银记肠粉”就名扬广州西关地区,经过近年的企业改革与创新,银记肠粉有了新的发展和新的提高,并走出了国门,近年来在加拿大、新加坡和美国均开设了分店,在国内外都有较高的知名度和良好的声誉,成为了广州传统布拉肠粉的代名词。
Yin Ji Chang Fen was founded in the 1950s, is a food chain that mainly serve Rice Roll and Congee. Over the years, by virtue of high-quality taste of the traditional Rice Roll, well-known in the province of Guangdong, Hong Kong and Macao. The Rice Roll are "thin, delicious, smooth, unique taste" and won the "white as jade, thin as paper, smooth and delicious" evaluation. "Yin Ji Chang Fen" was already really popular in Guangzhou Old Xiguan area in the early 50s and 60s.'
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91 Bayard Street New York, NY 10013
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38-12 Prince Street Flushing, NY 11354